Vitamin E (as d-alpha tocopheryl acid succinate); Vitamin C (as ascorbic acid); Calcium (as carbonate/phosphate); Zinc (as gluconate); Selenium (as selenomethionine);
L-Glutamine (free form amino acid);
PREBIOTIC BLEND: (Apple pectin (230mg), Indian cluster bean extract (guar gum) (Cyamopsis tetragonolobus) (140mg), L-glutamine (free form amino acid) (20mg), arabinogalactans (Larix occidentalis) (10mg)
LIVE CULTURES BLEND: (2 billion viable cells) - Lactobacillus acidophilus (in a base of carrot powder) (10mg), Bifidobacterium breve (10mg), Lactospore® (microencapsulated L. sporogenes [B. coagulans]) (2.5mg), fructooligosaccharides (FOS) (2.5mg);
ENZYME-RICH WHOLEFOOD BLEND: – Beet greens (12mg), date (3mg), papaya (2mg), banana (2mg), pineapple (2mg), mango (2mg), raspberry (1mg), cherry (1mg)
LIVE ENZYME BLEND: (7005.54 total activity units), Amylase (from Aspergillus oryzae fermentation [3mg supplying 50 SKB]), lipase (from Aspergillus niger fermentation
[3mg supplying 1.5 LU units]), protease (from Aspergillus oryzae
fermentation [3mg supplying 1200 HUT units]), oxidase (from Aspergillus niger fermentation [3mg supplying 0.3 GOTu unit]), bromelain (from pineapple [Ananas comosus stem] [3mg supplying 6 GDU units]), papain (from papaya [Carica papaya fruit] [2.4mg]
Other ingredients: bulking agent (d-calcium phosphate, microcrystalline cellulose), gelling agent (hydroxypropyl methylcellulose), anti-caking agent (stearic acid), gelling agent (vegetable cellulose), anti-caking agent (magnesium stearate, silica), natural colour (beet juice), glazing agent (E904)
Microcrystalline cellulose, hydroxypropyl methylcellulose, stearic acid, magnesium stearate, ascorbic acid, glazing agent E904
